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moncler nyc soho oked or grilled meats. It takes just minutes and most of the ingredients are probably in your pantry. (Joe Songer/ Here is a dry rub recipe that works extremely well on just about any smoked meat. I used this dry rub on the two recipes above, pulled smoked pork and the barbequed pork ribs.Most of the ingredients are probably already in your kitchen cabinet. I like this recipe because it strikes the perfect balance between sweet and spicy.There is no overpowering flavor on any kind. Here is a tip. The next time you make BBQ sauce, sprinkle some of this in. It will add a very desirable flavor. SPRINGVILLE, Alabama -- Here is a
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